If your crabapples are super abundant, use this simple recipe to make fruit leather from crabapples and enjoy them into the winter. The strong pectin in crabapples makes them a good candidate for ... Read More about How to Make Crabapple Fruit Leather
Dried apricots are a great way to preserve the summer apricot bounty for winter use. With a dehydrator, or your oven, you can quickly prep and dry your surplus, ripe apricots. Dried apricots often ... Read More about How to Make Dried Apricots for Winter Food Storage
A food dryer is easy to use at home to reduce food waste, preserve your garden surplus, and create a plan for better food security. Use these tips to get the most from your food dehydrator. In ... Read More about Use a Food Dryer to Preserve Your Garden Surplus for Better Food Security
Take advantage of the versatility of a dehydrator and preserve your summer abundance for winter. There are dozens of ways to dry fruits, vegetables, and even greens, for long term storage and winter ... Read More about 6 Steps to Turn Your Excess Produce Into Tasty Chips with a Food Dehydrator
The easy way to turn your prolific cherry tomatoes into dried tomatoes. Never feel guilty again about tossing cherry tomatoes because you couldn’t eat them fast enough. Preserve cherry tomatoes with ... Read More about The Easy Way to Preserve Cherry Tomatoes
This spicy fruit leather is made from the leftover pulp from making hot pepper jelly. Get two foods out of a single afternoon, and enjoy adding more variety to your autumn food preservation. This ... Read More about Cowboy Candy Spicy Fruit Leather
