You can make these 5 easy kitchen staples from scratch for healthier alternatives to store bought. It doesn’t take much more time to make them from scratch and you’ll save money, while you gain peace of mind, knowing your family is eating a healthier option. I asked Annemarie, the author of Conquering Your Kitchen to […]
Unleavened Bread Recipe for Matzo Crackers That Will Impress Your Guests
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Unleavened bread recipe for your passover seder Mazto crackers and unleavened bread are easy to make at home. They can be prepared in just a few minutes — 18 minutes to be exact. Homemade unleavened bread tastes a thousand times better than commercial matzo, too. It has a fresh baked, savory taste and a crisp, […]
How to Make Roasted Garlic at Home and Steal the Sweet Flavor Secrets of World Class Chefs
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Roasted garlic is sweet, and complex, without the burning sensation of raw garlic. It is cooked at low temperatures that caramelize the sugars, naturally occurring in all alliums. This gives roasted garlic a complex, delicious, warmth, not found on the supermarket shelf. Top chefs know this and incorporate roasted garlic in sauces, soups, dips, vegetable […]
Baked Pears with Chocolate
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Baked Pears with Chocolate Winter pears retain their firmness even when cooked. Baking concentrates the sugars and creates a light, sweet dessert that’s worthy of the best dining venue, yet simple enough for weeknight meals. Just pop the baking dish in the oven, with the prepared pears, and the baked pears will be ready when […]
How to Make Tomato Powder
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When you can tomatoes or make tomato sauce you blanch the whole tomatoes in boiling water for a few minutes, and then plunge them into cold water and slip the skins. It’s an easy job and there is a certain pleasure in slipping off the skins and plopping the ripe, red tomatoes into a stock […]
6 Basic Skills that Make Scratch Cooking Easier
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Sometimes we tell ourselves, I don’t have time for scratch cooking tonight. I’ll just open a box. The box contains a flavour packet full of chemicals, MSG, salt, corn syrup, sugar, and spices. It has either pasta or rice. It requires a pound of ground meat to be fried in oil with onions. When you […]
Diet plan for vegetarian weight loss — Book Review
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Everyday Detox, 100 easy recipes to remove toxins, promote gut health, and lose weight naturally By Megan Gilmore (10 Speed Press:Berkely) 2015 Everyday Detox is a cookbook and a diet plan that promises to help you lose weight, detoxify, and get rid of the bloating, and indigestion that is common with […]
Basil Pesto recipe with garlic scapes and hazelnuts
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Garlic scape and hazelnut pesto, a new twist on a classic basil pesto recipe Hazelnuts and hazelnut oil flavour along with freshly picked basil leaves pare well together. There is no cheese in this pesto nor pinenuts. Garlic scapes replace the traditional minced garlic, for a milder fire that doesn’t need to be quenched with […]
