Both food and herbs were traditionally preserved through fermentation. Mead is a fermented drink made with honey. When herbs or fruit are added to the honey wine, the favor and wellness properties increase. Mead is easy to make at home.
12 garden fresh mead recipes
This concise ebook takes the mystery out of herbal mead making with a dozen recipes for making mead using local honey, garden produce, and medicinal herbs.
Honey wine or mead preserves the vitamins, minerals, and antioxidants of fresh produce and medicinal herbs, through fermentation.
Learn the basics techniques of making honey wine at home in batches from 1 bottle to 5 bottles. You will be looking at your garden abundance with new inspiration.
In this book you’ll learn:
- The equipment you’ll need to get started on this hobby
- How to make mead in a canning jar
- How to make mead using fruit or even vegetables
- How to make mead with culinary herbs
- How to preserve medicinal herbs with fermentation
Get it while it’s still free
While we normally sell this How-to e-book for $14.97, about the cost of a bottle of Mead, for a limited time you can get a copy for free, so you can start making mead right away, while the fall harvest is at its peak. (offer expires October 21st)
Download your copy by tapping the pink button below
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